4 Garden-Grown Teas to Consider

No matter what your beliefs about gardening, you should choose a tea that suits your taste. Although there are limited varieties of tea that are suitable for gardening, there are many varieties that are great for gardeners.

While it may seem that a lot of the bottled teas available at the grocery store can be unhealthy or even dangerous, a number of them feature seeds, leaves, and stems from the plants from which they are brewed. To help you find healthy and non-toxic teas that are grown in the garden, we’ve compiled a list of some of the best options available.

There are many variables to consider when it comes to the ideal way to enjoy a cup of tea. The possibilities are endless from the land of origin, the style of leaves, the brewing method, the temperature at which it is consumed, and the type of milk or sugar it is enjoyed with.

Tea is a misunderstood drink that is often associated with rowdy afternoon tea parties and empty stomachs, but this is far from the truth. Tea has loads of health benefits and should not be overlooked, especially if you have an active lifestyle.

If you’re sick of the usual “green teas” that seem to be everywhere, here are 4 organic tea blends that you can easily grow at home and enjoy each day. That is, if you’re not a tea snob, that is.

Here are some four garden-grown teas to consider:

  • Rooibos tea

Rooibos tea is the name of tea made from the leaves of the red bush, grown in South Africa. “Rooibos” is a Dutch word that translates to “tangerine,” referring to the taste of the tea’s dry leaves. The tea is a dark-red colour and has a strong, spicy flavour. It has a reputation for being an exceptionally good source of antioxidants and has been used to treat a variety of ailments, including cravings, insomnia, indigestion, as well as fertility, and skin problems.

  • Hibiscus tea

Hibiscus tea is a traditional African beverage consumed by many in the region for centuries for various health benefits. It is a popular tea for the region, where it is known as either “bush tea” or “honeybush tea,” depending on the commercial brand you choose. While hibiscus tea is available in a variety of colours, the most common are red, pink, or white. Hibiscus is a natural astringent, so drink it iced to reduce the acidity in your body. A popular iced tea contains iron and is a great source of vitamin C.

  • While hyssop tea (which has a floral scent)

Hyssop, also known as French Sage, is a widely used herb in Europe and North America for its many health benefits. Hyssop is widely used in traditional herbal remedies as an antiseptic, insect repellent, antispasmodic, and as a remedy for menstrual cramps, colic, chills, and morning sickness. In France and some other European countries, it is used as an ingredient in bouquet garni, a culinary herb blend. Hyssop Tea is a great way to use the herb hyssop, and it provides a long-lasting fresh taste of hyssop without the need to handle the plant. Make it at home and enjoy!

  • Peppermint tea

Peppermint tea has been a popular tea option for many centuries, and with good reason. The herb is a powerful digestive aid and provides a cooling effect to the body. A few drops of peppermint tea in a cup of hot water can alleviate symptoms of a stuffy nose, fever, and inflammation and provide soothing relief for the sinuses. Sweetened with honey, peppermint tea is also a great way to prevent nausea and can be taken during pregnancy to ease morning sickness.

Teas are quickly becoming one of the favourite drinks of people around the world. Did you know that tea has a long history of consumption? Well, you can now find numerous varieties of tea, each with its health benefits.

There are many reasons to drink tea, including its health benefits. Tea has been proven to help with a range of health issues, from heart disease to diabetes. Now there is even more reason to drink tea, with the recent discovery of four new tea plants that are said to be more healthful than regular black or green tea.

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